Organic Pheonix Whole Wheat Flour
Organic Pheonix Whole Wheat Flour
Phoenix is one of the hard red winter wheats grown at DaySpring Farms. The whole wheat is unsifted providing you with the maximum nutrition. We work hard to enrich our soil with organic ingredients that provide the best absorption of nutrients. We mill fresh each week and keep the grains and flour in refrigeration until delivery to maintain its freshness. Please not the storage suggestions.
Storage and Freshness Guidelines
All DaySpring products—especially our wheat berries—maintain peak freshness when stored in a cool, dry environment. For optimal shelf life, we highly recommend keeping them in your refrigerator or freezer. [1, 2, 3]
To ensure the highest quality, we maintain a strict cold-chain process:
Post-Cleaning: Cleaned grains are immediately transferred to totes and held in a climate-controlled, refrigerated room.
Milling: Our entire milling facility is fully refrigerated to protect the grains during processing.